Fluffy doughnuts!

Like the look of these awesome doughnuts? Then read on. The simple recipe tastes better than any.

INGREDIENTS

• 250g flour
• 1/2 tsp salt
• 70g cold butter (if you are using salted then you don’t need the salt)
• 1 tsp baking powder
• 170ml milk
• Sugar, cinnamon, jam (for toppings)

METHOD

1. Crumble the ingredients until they form a breadcrumb like feel.
2. Slowly add the milk until it forms a dough. You may not need it all.
3. Roll it into about 1cm.
4. Easy. Make doughnut shapes. You can do this by using to cutters of different sizes.
5. Heat your oil (olive or other) at a medium heat.
6. Add the doughnuts to the oil and fry until browns. Remember to flip every now and then.
7. Dip them in jam or sugar/cinmmon sugar.
8. Enjoy!